Foodie Hunter Hunts Us Down

We were thrilled to wake up to this passionate review of our food, branding and our neighbor Charles Phan this morning. Read the full review here.    Read More

Words of Warning from The Feast

[via The Feast] Bun Mee (2015 Fillmore) is set to open this Friday (Apr. 1) in the former Tango Gelato space in San Francisco with a modern California take on Vietnamese sandwiches (banh mi). Enjoy this look at some of the choices that await, and don’t forget to heed the sign: “All sandwiches are served with hot jalapeño pepper, unless you’re a sissy.” The Feast’s Tamar Palmer also posts a pre-opening slide show.    Read More

Launch Party

Opening our new eatery has been a long and careful process. Sourcing the perfect bread and the freshest ingredients to bring out the mouthwatering flavors of our banh mi lineup took a lot of time, research and experimentation. We’ve honed our menu, trained a great staff and transformed a former gelato joint into a gourmet street food shop that we’re proud to welcome you to. Last Saturday we officially christened our new space with a launch party for our family, friends... Read More

Eater Breaks the News

Acting on a tip from Thrillist, the food blog Eater swung by today to snap some pics as we put the finishing toughs on the remodel and started painting our signage. You can read  their impressions here.  Read More

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